Characteristics:
- Natural pigment: Malt extract is a natural dark brown pigment derived from roasted rye, known for its rich color and stability.
- Rich Color: Malt extract delivers a deep brown hue and is commonly utilized in beverages, food products, and confectionery.
- Versatile Use: Malt extract serves as a natural colorant and flavor enhancer in a variety of food and beverage applications.
- Stability: It offers excellent color stability and can create vivid shades.
- Origin: Derived from natural sources, it's suitable for use in organic products.
Applications:
- Food Coloring
- Cosmetics
Available grades:
- Powder
- Liquid
Available concentrations:
- %