Isomalto-oligosaccharides

Isomalto-oligosaccharides are a kind of starch sugar made from corn starch by enzymatic transformation, refining and concentration. It is a widely used functional oligosaccharide because it can promote the proliferation of Bifidobacterium in human body and it is a water-soluble dietary fiber with the low calorific value and caries prevention function.

Product name

Isomalto-oligosaccharide (IMO)

EC number

-

Molecular Formula

C12H22O11

CAS No.

499-40-1

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Chemical name: Chitosan Oligosaccharide

Characteristics:

  • Prevention of dental caries
  • Moistening intestines and relieving constipation
  • Enhancing immunity
  • Regulating intestinal flora
  • Promoting mineral absorption
  • Reducing cholesterol content and preventing hypertension

Applications:

  • Instant formula
  • Beverages
  • Candies
  • Dairy
  • Baking food
  • Functional food

Available grades:

  • Powder
  • Syrup

Available concentrations:

  • IMO-500
  • IMO-900

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