When the Weather Gets Gloomy, Your Microbiome Gets Busy!
The dreaded “R-months” are upon us again (September through April) those chilly, darker months when colds, sniffles, and sluggishness become routine. It’s your microbiome’s cue to step up the game, and yours too. That’s why now is the perfect moment to dial in on prebiotics and probiotics and luckily, Van Wankum Ingredients has just what you need..
At Van Wankum Ingredients, we supply a wide range of ingredients that can be incorporated into supplements, functional foods, and beverages including:
Featured Ingredients
XOS (Xylo-oligosaccharides)
A plant-based fiber that can be used in formulations designed to support a balanced diet. Available in various formats to suit powders, capsules, bars, and beverages.
Saccharomyces boulardii
A probiotic yeast used in a variety of supplement formats worldwide. Known for its stability and suitability for both standalone products and blends.
Yeast Beta-Glucan
A natural component from yeast that can be included in supplements, cereals, nutrition bars, and drink mixes.
How to weave these into your products
| Goal / Focus Area | Ingredient | Common Uses in Formulations |
| Digestive-focused products | Saccharomyces boulardii | Capsules, sachets, and blend formulations |
| General wellness blends | Yeast beta-glucan | Powders, bars, and beverage mixes |
| Fiber-enriched products | XOS & other prebiotics | Functional snacks, drinks, capsules |
Let’s create something seasonal together.
Looking for ingredient ideas to strengthen your product portfolio this autumn and winter? Or curious how to incorporate prebiotics and probiotics into your formulations? We’re here to help get in touch and let’s explore the options.
https://vw-ingredients.com/contact