🎄 Sweet Without the Sugar Overload
Smart holiday treats with stevia, sucralose & a little help from polydextrose The holiday season is filled with joy, warmth… and a little too much sugar. Cakes, cookies, puddings, and festive drinks all tend to come with a heavy spoonful of sweetness. But cutting back on sugar doesn’t mean sacrificing taste. In fact, today’s sweetener […]
Sugar Reduction: A Key Topic at the FNLI Event, Powered by Foodvalley
On October 7th, 2025, we had the pleasure of joining the FNLI event, made possible by Foodvalley. We’re proud and grateful to have been invited to contribute to such an inspiring day focused on innovation in the food industry. Foodvalley asked us to share our expertise on sugar reduction a topic that has never been […]
Brains and Body Bars Mushrooms Meet Modern Nutrition
The Smart Way to Fuel Your Next Protein Bar Protein bars have come a long way from being just a post-gym convenience. Today, they’re part of a bigger picture: quick nutrition, lifestyle choices, and even self-expression through food. Shoppers are scanning labels for more than protein grams they’re searching for unique ingredients, natural stories, and […]
The R-Months Are Here: Time to Power Up with Prebiotics & Probiotics!
When the Weather Gets Gloomy, Your Microbiome Gets Busy! The dreaded “R-months” are upon us again (September through April) those chilly, darker months when colds, sniffles, and sluggishness become routine. It’s your microbiome’s cue to step up the game, and yours too. That’s why now is the perfect moment to dial in on prebiotics […]
🦷 Xylitol: The Sweet Spot for Gum, Teeth & More
Let’s talk about Xylitol the sugar alcohol with a name that sounds like a Marvel villain but acts more like a dental hero. You’ll find it in chewing gum, mints, oral care products, and increasingly in better-for-you food and beverage formulations. But what makes Xylitol such a smart choice? ✅ Safe, sweet and braces-proof […]
🚫 As the FSA Warns Against Glycerol in Slush Ice, What Are the Alternatives?
The UK’s Food Standards Agency (FSA) has updated its guidance on glycerol use in slush ice drinks, warning that children under 7 years old should not consume these beverages. Why? Because too much glycerol in a short period can lead to side effects like low blood sugar, dizziness or fainting symptoms that have already sent […]
Stevia: The Naturally Sweet Alternative Everyone’s Talking About
Why more people are turning to this zero calorie sweetener and why it works. In recent years, there’s been a clear shift in how we think about sugar. Consumers are reading labels more carefully, looking for healthier options, and making active choices to reduce their sugar intake. But sweetness still matters whether in soft drinks, […]
Polydextrose ZP: A New Opportunity for Gummy Manufacturers
As the demand for sugar reduction and clean label ingredients continues to grow, more confectionery producers are rethinking their approach to sweeteners. One trend gaining momentum is the move away from polyols like maltitol especially in the gummy segment. More and more gummy makers are choosing polydextrose as the main ingredient of their gummies instead […]
Everything You Need to Know About Sugar Substitutes
As the world becomes more health-conscious, the demand for sugar alternatives has skyrocketed. Whether for weight management, diabetes control, or simply to reduce sugar intake, sugar substitutes provide a perfect solution. But what exactly are they, and how can they benefit you? Let’s explore the world of sugar substitutes and their advantages. What Are Sugar […]
🌱 Alternative, Pea or Fava? Choosing the Right Plant Protein for Your Product
Plant proteins are no longer niche – they’re the new norm. Whether you’re targeting vegans, flexitarians or the health-conscious consumer, protein is front and center. But not all alternative proteins are created equal. Let’s take a closer look at three rising stars: yeast, pea, and fava. 🍞 Yeast Protein: The Fermented Power Player Yeast […]