Yeast beta-glucan
Yeast β-glucan is a scientifically proven biological defense modifier (BDM) that nutritionally potentiates and modulates the immune response. As a supplement, after swallowing orally, Beta glucan is ingested primarily through macrophage and dendritic immune cells, to nutritionally and safely yield, through immune response potentiation and modulation, in many instances various therapeutic healing effects are generated by the immune cells. Yeast beta glucan have been investigated for these immune enhancing properties, particularly their ability to activate macrophage immune cells and NK-Cells, plus in turn, the T-Cells, and B-Cells including selected cytokines and complement cells.
Product Name : Yeast beta-glucan (100 % Saccharomyces cerevisiae)
Synonyms : β-1,3/1,6-D-glucan.
Yeast beta-glucan Characters:
- Immune system supporting
- Yeast Beta-Glucan is suitable for vegetarian diet.
- Cholesterol lowering.
Yeast beta-glucan is available in different grades:
- Powder G70
- Powder G90
- Powder Water Soluble
Yeast beta-glucan Applications:
- Biscuits
- dairy products
- beverage
- desserts
- foods fortifying the immunity
- weight-losing foods
- anti-aging foods etc