Yeast beta-glucan

Yeast β-glucan is a scientifically proven biological defense modifier (BDM) that nutritionally potentiates and modulates the immune response. As a supplement, after swallowing orally, Beta glucan is ingested primarily through macrophage and dendritic immune cells, to nutritionally and safely yield, through immune response potentiation and modulation, in many instances various therapeutic healing effects are generated by the immune cells. Yeast beta glucan have been investigated for these immune enhancing properties, particularly their ability to activate macrophage immune cells and NK-Cells, plus in turn, the T-Cells, and B-Cells including selected cytokines and complement cells.

Product name

Yeast beta-glucan (100 % Saccharomyces cerevisiae)

EC number

614-750-7

Molecular Formula

-

CAS No.

68876-77-7

Synonyms: β-1,3/1,6-D-glucan.

Yeast beta-glucan Characters:

Yeast beta-glucan is available in different grades:

Yeast beta-glucan Applications:

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