Food And Beverage
Functional ingredients, sweeteners and other food additives essential to this industry.
Functional ingredients, sweeteners and other food additives essential to this industry.
Luo Han Guo / Monk Fruit
The Luo Han Guo plant is cultivated for its fruit, whose extract is nearly 300 times sweeter than sugar and has been used as a low-calorie sweetener. The sweet taste of the fruit comes mainly from mogrosides, a group of triterpene glycosides that make up about 1% of the flesh of the fresh fruit.
Stevia is widely grown for its sweet leaves, which are the source of sweetener products known generically as stevia. The active compounds are various steviol glycosides, which have 250–300 times the sweetness of sugar.
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Van Wankum Ingredients